Diced Mutton

£13.25/kg – Sold in 2 pack sizes:

  • 380g – £5
  • 760g – £10



This product is currently out of stock and unavailable.

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A special cut that is hard to find. Our mutton is the meat from our sheep that are over 2 years of age, which gives it a darker colour with a good fat ratio and a firm texture. The meat contains cuts from the leg and lean shoulder. Our mutton is dry aged for a minimum of 14 days to tenderise and concentrate the flavor further, to add to the culinary experience. Perfect for slow-cooked curries, casseroles, tangines, pies and stews.

The absolute Welsh favourite for making cawl, a national dish of Wales dating back to the 14th century!

Additional information


0.4kg, 0.8kg